Where to eat · Senegalese / West African · €
Keur Bour Guewel
A Senegalese table in the thick of Château Rouge, working the canon — thiéboudienne, yassa, mafé — at a flat dozen euros a plate. From the evening it tips toward dibi and grilled meat, and the room stays open absurdly late.
Come after 5:30pm for the dibi; daytime is rice-and-fish territory. Cash-friendly, with a terrace.
Address9 rue Myrha, 75018 Paris
Arrondissement18e
Price€ · Most dishes ~€12
HoursDaily 13:00–02:00
Verified openJune 2026
How we verified this
Confirmed currently operating as of June 2026, cross-checked against 1 source:
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